Corn Tortillas

Corn Tortillas

Corn tortillas are on the menu, and they are quick and easy to make and so versatile you’ll want to have them at the ready. Corn tortillas are one of those foods I never used to think of making because I imagined they’d be too complicated to make. For years it just...
Roasted Tomato and Basil Soup

Roasted Tomato and Basil Soup

Roasted Tomato and Basil Soup with tomatoes, olive oil, garlic, onions and fresh, fragrant basil. What better flavour combination is there, really?  My love claimed he despised tomato soup because it didn’t taste anything like tomatoes. But that was until he tasted my...
Lentils 101 and Lentil Stuffed Sweet Potatoes

Lentils 101 and Lentil Stuffed Sweet Potatoes

A number of people have told me that they don’t know what to do with lentils, so it’s time for Lentils 101 along with a belly warming recipe for Lentil Stuffed Sweet Potatoes. I’ve had so many questions about lentils, including: What makes lentils good for you? How...
Mexican Beans and Rice

Mexican Beans and Rice

  If you have leftover cooked brown rice or other grains, and some beans, Mexican Beans and Rice is such an easy meal to throw together. Once you have the Mexican Blend spice mixture prepared, there is a lot of flexibility with this recipe. You can add peppers,...
Blueberry Banana Pancakes

Blueberry Banana Pancakes

These Blueberry Banana Pancakes made with coconut flour are gluten free, dairy free, grain free, DELICIOUS, and ready for you to try. Well, the recipe is ready for you to try. If you want the pancakes but don’t want to make them, invite me to your next potluck brunch...